I usually buy a lot of ground beef when it's on sale, brown it and freeze it. I do some with taco seasoning too so it's handy for quick tacos, taco salad, nachos, or other recipes. Though I generally do 2-3 lbs at a time, this recipe is for 1lb and is about 1 packet's worth.

Taco Seasoning

2T. flour
¾ t. salt
¼ t. dried onion
¼ t. paprika
1 ½ t. chili powder
Dash garlic powder
Dash onion powder
¼ c. water

Combine dry ingredients while meat is browning. Drain fat, stir in seasonings and water, and simmer for 10 minutes or so.